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Gourmet Line

Culatta

Gourmet Culatta

Less is more

With the Gourmet Line we want to go back to the essence of our products and the roots of the gastronomic culture of our territory. A philosophy of research for excellence in Parma’s high-quality cured meat tradition.

Gourmet Line

The less we add, the better the product: Less is More.


Pride of the line, Gourmet baked Culatta is produced from national thighs intended for the production of the best typical products. A product with a refined taste that originates from an uncompromising quality of raw materials and as the result of a slow and low temperature vacuum steam cooking. Suitable for anyone who wants to enjoy it as a classy appetizer or for those who want to create recipes rich in flavour.

Ancient recipeAncient recipe
Gluten-freeGluten-free
Italian meatItalian meat
Lactose-freeLactose-free
Steam-cookedSteam-cooked

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Commercial info

Codes and weights

Code Product name Average weight Pieces per carton
664 CULATTA GOURMET SV 7.2 Kg 1
665 CULATTA GOURMET SV 1/2 3.6 Kg 2
2Available codes
3.6 – 7.2 kgAverage weights
1 – 2 pieces/cartonPackaging range